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IEC 60350-2 Ed. 2.0 b:2017

Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance

Pages: 144
Publication date: 2017-08-30
Price: 352 vnd

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IEC 60350-2:2017 defines methods for measuring the performance of electric hobs for household use. Appliances covered by this document can be built-in or designed to be placed on a work surface. The hob can also be a part of a cooking range. This document does not apply to portable appliances for cooking, grilling and similar functions (see IEC 61817). This document defines the main performance characteristics of hobs which are of interest to the user and specifies methods for measuring these characteristics. This document does not specify a classification or ranking for performance.
Document identifier
IEC 60350-2 Ed. 2.0 b:2017
Title
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance
IEC Category
SC 59K: Ovens and microwave ovens, cooking ranges and similar appliances
Publication date
2017-08-30
Status
Effective
International Relationship
Cross references
Latest version
IEC 60350-2 Ed. 2.0 b:2017
Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance
Document identifier IEC 60350-2 Ed. 2.0 b:2017
Publication date 2017-08-30
Classification 97.040.20. Cooking ranges, working tables, ovens and similar appliances
Status Effective
*
History of version
IEC 60350-2 Ed. 2.0 b:2017 * IEC 60350-2 Ed. 2.0 en:2017 * IEC 60350-2 Ed. 1.0 b:2011
Keywords
Classification
97.040.20. Cooking ranges, working tables, ovens and similar appliances
Pages
144
Price 352 vnd

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