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ISO 8455:2011

Green coffee - Guidelines for storage and transport

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Publication date: 2011-02-15
Price: 45 vnd

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ISO 8455:2011 gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and "big-bags", in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.
Document identifier
ISO 8455:2011
Title
Green coffee - Guidelines for storage and transport
ISO Category
TC 34/SC 15: Coffee
Publication date
2011-02-15
Status
Effective
International Relationship
BS ISO 8455:2011 * BS ISO 8455:2011+A1:2015 * BS ISO 8455:2011
Cross references
Latest version
ISO 8455:2011
Green coffee - Guidelines for storage and transport
Document identifier ISO 8455:2011
Publication date 2011-02-15
Classification 67.140.20. Coffee and coffee substitutes
Status Effective
*
History of version
ISO 8455:2011 * ISO 8455:1986
Keywords
Classification
67.140.20. Coffee and coffee substitutes
Pages
Price 45 vnd

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