Loading data. Please wait

Search standard  
Advanced search

DIN 18873-9 - DRAFT

Draft Document - Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones

Pages: 15
Publication date: 2011-07-01
Price: 66 vnd

Add to cart
Document identifier
DIN 18873-9 - DRAFT
Title
Draft Document - Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones
DIN Category
Collection 20 - Construction. Civil engineering., Collection 04 - Metrology and measurement. Testing. Energy and heat transfer engineering. Image technology., Collection 16 - Agriculture. Food technology. Home economics.
Publication date
2011-07-01
Status
Ineffective
International Relationship
Cross references
Latest version
DIN 18873-9
Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones
Document identifier DIN 18873-9
Publication date 2012-12-01
Classification 27.010. Energy and heat transfer engineering in general
97.040.20. Cooking ranges, working tables, ovens and similar appliances
Status Effective
*
History of version
DIN 18873-9*DIN 18873-9 - DRAFT * DIN 18873-9 * DIN 18873-9 - DRAFT
Keywords
Classification
27.010. Energy and heat transfer engineering in general
91.040.20. Buildings for commerce and industry
97.040.20. Cooking ranges, working tables, ovens and similar appliances
Pages
15
Price 66 vnd

POPULAR PUBLISHERS | ALL PUBLISHERS