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ISO 6320:2017

Animal and vegetable fats and oils - Determination of refractive index

Pages: 12
Publication date: 2017-02-01
Price: Contact

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ISO 6320:2017 specifies a method for the determination of the refractive index of animal and vegetable fats and oils.Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.
Document identifier
ISO 6320:2017
Title
Animal and vegetable fats and oils - Determination of refractive index
ISO Category
TC 34/SC 11: Animal and vegetable fats and oils
Publication date
2017-02-01
Status
Effective
International Relationship
DIN EN ISO 6320 * BS EN ISO 6320:2017
Cross references
Latest version
ISO 6320:2017
Animal and vegetable fats and oils - Determination of refractive index
Document identifier ISO 6320:2017
Publication date 2017-02-01
Classification 67.200.10. Animal and vegetable fats and oils
Status Effective
*
History of version
ISO 6320:2017 * ISO 6320:2000
Keywords
Classification
67.200.10. Animal and vegetable fats and oils
Pages
12
Price Contact

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