ISO 15163:2012 specifies a reference method for the determination of the amounts of chymosin and bovine pepsin present in a test sample of calf rennet and adult bovine rennet. In addition, it can be used for mixtures of calf/bovine rennet with fermentation-produced bovine chymosin (FPC).
Document identifier
ISO 15163:2012
Title
Milk and milk products - Calf rennet and adult bovine rennet - Determination by chromatography of chymosin and bovine pepsin contents
ISO Category
TC 34/SC 5: Milk and milk products
Publication date
2012-05-15
International Relationship
BS ISO 15163:2012 * BS ISO 15163:2012
| Price |
138 vnd |
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