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ISO 8442-9:2018

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives

Pages: 14
Publication date: 2018-02-01
Price: 68 vnd

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ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.
Document identifier
ISO 8442-9:2018
Title
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives
ISO Category
TC 186: Cutlery and table and decorative metal hollow-ware
Publication date
2018-02-01
Status
Effective
International Relationship
BS EN ISO 8442-9:2018 * DIN EN ISO 8442-9
Cross references
Latest version
History of version
Keywords
Classification
97.040.60. Cookware, cutlery and flatware
67.250. Materials and articles in contact with foodstuffs
Pages
14
Price 68 vnd

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