The following procedure is recommended for the bacteriological examination of paper and paperboard intended for use as single service containers and closures for dairy products. Because of the exacting technique required in bacteriological procedures, reproducible results can be obtained only by a trained technician. All tests should be performed under the appropriate laboratory conditions to ensure quality assurance and safety.
Document identifier
TAPPI T449 om-07
Title
Bacteriological Examination of Paper and Paperboard
TAPPI Category
Research and Development
Publication date
2007-03-12
International Relationship
History of version
TAPPI T449 om-14*TAPPI T449 om-07 * TAPPI T449 om-14 * TAPPI T449 om-07 * TAPPI T449
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TAPPI T449 om-07
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